Zacapa 23 Centenario Gran Reserva, one of the most renowned and well-known rums in the world, is produced by the Guatemalan rum brand Zacapa, founded in 1976. Zacapa is internationally recognized for its high-quality rums, which are created through a unique and highly complex aging process.

The rum is produced in the highlands of Guatemala, where the cool climate and high altitude create optimal conditions for aging. The sugarcane used, grown on fertile volcanic soil, gives the rum a distinctive flavor profile that sets it apart from other varieties.

The new luxury rum "Ron Zacapa Centenario Reserva Limitada 2015" is an exquisite blend of distillates aged between 6 and 24 years. Its intense aroma was developed in casks that previously held whiskey and Pedro Ximénez sherry, and as is customary with Zacapa, it is based on freshly pressed sugarcane juice instead of molasses. The Limitada 2015 falls between the Sistema Solera and the XO in terms of age and cask selection and is considered a "must-have" for collectors and connoisseurs.

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