The Koval MILLET Single Barrel Whisky 40% vol. 0.5 l is an exceptional whisky that stands out from other whiskies thanks to its unique selection of ingredients and production method. Made from 100 per cent millet – a grain that is widely grown in Asia and Africa and is used in Nepal as a base for spirits – this whisky is the first of its kind.

The grain comes from a local organic farmers’ collective in the Midwestern United States, which underlines the product’s sustainability and quality. Koval MILLET is matured in new American oak casks from Minnesota, giving it a complex yet smooth flavour profile. The whisky is distilled exclusively from the ‘heart’ of the distillate and is unfiltered. It is organic, kosher, gluten-free and produced in small batches to ensure the highest quality and authenticity.

Organic product:

AT-BIO-301

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