The KI NO BI Kyoto Dry Gin is an exceptional premium gin that combines the essence of Japanese craftsmanship with traditional flavors. Produced at the Kyoto Distillery – the first Japanese gin distillery, located in Minami-Ku in southern Kyoto – this gin embodies the beauty of the seasons, which is also reflected in the meaning of the name "Ki No Bi."

This exclusive gin is distilled and bottled in Kyoto and stands out from classic London Dry Gins through its use of unique Japanese botanicals. Yellow Yuzu brings a refreshing citrus note, while Hinoki wood chips (Japanese cypress) add a subtle, woody depth. Bamboo provides a gentle balance, while Goyokuro tea contributes a delicate umami note. The composition is rounded off by green Sansho berries (Japanese peppercorns), which give the gin a gentle, spicy kick. With an alcohol content of 45.7% vol., KI NO BI unfolds an elegant yet intense aroma that makes it an unmistakable experience.

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