The delicious Edinburgh Gin's Plum & Vanilla Liqueur from Scotland makes no secret of the two main ingredients that influence it: translated from English, "plum" means plum and "vanilla" of course means vanilla. This flavored gin or liqueur joins the other flavors of Raspberry, Elderflower, and Rhubarb & Ginger. The innovative Edinburgh Gin's Plum & Vanilla Liqueur was first introduced in October 2016 and should easily win over connoisseurs. It is a limited edition with a total of 12,000 bottles. The liqueur has a low alcohol content of approximately 20% vol. and therefore shows its gentle side. The plums come from Scotland itself, while the vanilla pods were sourced from their country of origin, Madagascar.

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