The Villa Sandi winery, situated in the heart of the Prosecco region of Veneto, Italy, is a renowned winery known for its high-quality sparkling and still wines. Villa Sandi, a magnificent 17th-century building, serves as the estate’s impressive headquarters and reflects the rich history and tradition of winemaking in this region.

Villa Sandi is particularly famous for its Prosecco production. The grapes are grown on the rolling hills of Valdobbiadene, where the microclimate and mineral-rich soils provide ideal growing conditions. The grapes are carefully harvested by hand to ensure the very best quality. Sustainability and environmental protection are paramount, as evidenced by modern techniques and numerous certifications.

The grapes for Villa Sandi Nero Prosecco come from the hilly vineyards of Veneto, renowned for their limestone soils and ideal microclimate. After harvesting, the grapes are gently pressed and the must is transferred to temperature-controlled tanks, where fermentation and subsequent ageing on the fine lees take place.

Nutritional Information:

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