In 1263, the head of the Mackenzie clan saved King Alexander III from an attacking stag. In recognition of this, the King granted the Mackenzie clan the right to bear the emblem of the twelve-pointed royal stag in their coat of arms. When descendants of the clan took over the Dalmore distillery in 1867, this royal stag became the symbol of Dalmore Whisky, proudly adorning every bottle today. The precious single malts are matured in exceptional casks, hand-picked by Master Distiller Richard Paterson.

The Dalmore distillery was founded in 1839 and is located on the coast of Cromarty Firth in the Northern Highlands. Dalmore uses water from the River Alness, which flows through the small town of the same name.

The Dalmore The Quintet Whisky is a marriage of five different finishes – Moscatel, Malmsey Madeira, 30-year-old Matusalem Sherry, 10-year-old Port Wine and Bordeaux Cabernet Sauvignon.

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