Zacapa 23 Centenario Gran Reserva, one of the most renowned and well-known rums in the world, is produced by the Guatemalan rum brand Zacapa, founded in 1976. Zacapa is internationally recognized for its high-quality rums, which are created through a unique and highly complex aging process.

The rum is produced in the highlands of Guatemala, where the cool climate and high altitude create optimal conditions for aging. The sugarcane used, which grows on fertile volcanic soil, gives the rum a distinctive flavor profile that sets it apart from other varieties.

Ron Zacapa Centenario 23 Solera La Doma is an exquisite blend of rums aged between 6 and 24 years in wooden casks, followed by a finish in former American whiskey barrels. This rum is produced using the traditional Zacapa Solera process, known for its consistently high quality.

La Doma is the first edition of the Heavenly Cask Collection, a series with which Master Blender Lorena Vásquez seeks to convey a piece of Guatemalan rum history while celebrating the exceptional craftsmanship of Zacapa production.

Nutritional Information:

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