The Berta Grappa Invecchiata Monprà is a noble, aged grappa from Piedmont that impressively embodies the long tradition and passion of Distilleria Berta. Made from the pomace of Barbera and Nebbiolo grapes, two of Northern Italy's most significant red grape varieties, this grappa showcases the typical depth and elegance of Piedmontese distillation art. After distillation, the Monprà matures for several years in carefully selected oak barrels, which gives it its harmonious, smooth character and complex aroma.


The maturation in wooden barrels develops a rich interplay of vanilla, cocoa, dried fruits, and fine spices, which perfectly merges with the warm undertone of the distillate. With 40% vol., this Grappa Invecchiata convinces with its balance of power, structure, and elegance. It is emblematic of the style of Berta, one of Italy's most renowned distilleries, which has been known for its high-quality, barrel-aged grappas for decades.

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