Barceló is the most imported dark rum in the world and stands for the highest quality and sustainability. The brand was founded in 1930 in Santo Domingo, the capital of the Dominican Republic, and became one of the most successful rum distilleries in the entire Caribbean after only a few weeks.

Barceló is made from 100% sugar cane juice.

Barceló Imperial 40 Aniversario is aged in American oak barrels, resulting in a smooth and noble rum. It is then finished in a French red wine barrel. This rum celebrates the 40th anniversary of the introduction of Barceló Imperial.

Limited to 15,000 bottles worldwide.

Awards:

- BRONZE at Vienna R(h)um Award 2022

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