Vilmos pear brandy is a traditional Hungarian spirit that has enjoyed great popularity for decades and has now secured a firm place in the world of fruit brandies, extending far beyond the country’s borders. Named after the Hungarian male name Vilmos – inextricably linked to the Williams pear used in its production – this classic pear brandy impresses with its intensely fruity character and harmonious smoothness.

Vilmos pear brandy is made from fully ripe Williams-Christ pears, which are renowned for their particularly sweet, juicy flesh. Gentle distillation preserves the pear’s natural aroma, complemented by a smooth texture. With an alcohol content of 37.5% vol., this fruit brandy offers a balanced blend of fruitiness, clarity and a gentle warmth – ideal for newcomers as well as experienced connoisseurs.

The generous 0.7-litre bottle makes it the perfect companion for social gatherings, celebrations or as a classic spirit to keep in stock at home. Thanks to its authenticity and consistent quality, Vilmos is one of the best-known pear brandies in Central and Eastern Europe.

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