Colorado is undeniably experiencing a resurgence in the whiskey distillery industry. Boulder Spirits, located within the Vapor Distillery in Boulder, Colorado, stands out as the first distillery to openly acknowledge its small size, yet more than compensate for it with the largest still in the state.

The use of wine casks in the maturation of European whiskies has a long tradition, while this approach represents a newer innovation in American whiskey production. In their pursuit of creating exceptional flavors, Vapor Distillery recognized that integrating deep, dark fruit notes perfectly complements the character of their rich and vibrant single malt whiskey.

The whiskey first undergoes a three-year aging period in new charred American oak barrels. Subsequently, it receives an additional nine months of refinement in Ruby Port casks, which impart an expanded dimension of flavor.

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