Cubical Mango Gin is produced by the Langley Distillery, which was founded in Birmingham in 1920. The water used for production comes from the surrounding groundwater area. Although there was a major fire at the distillery in 2012, gin production successfully resumed afterwards.

Cubical Mango Gin combines the traditional craftsmanship of gin production with the exotic flair of mango, using carefully selected botanicals such as juniper berries, coriander, and citrus fruits, which give this gin its characteristic complexity and deep aromas.

These natural notes are perfectly complemented by the intense sweetness and exotic taste of mango, creating a harmonious and unique gin that is excellent for both classic and creative cocktails.

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