The history of Distilleria Marzadro dates back to the post-war period, to an Italy marked by poverty. Traditional manufacturing methods, combined with state-of-the-art technology, guarantee a high standard of products. The grappas from Distilleria Marzadro are characterized by their finesse and personality, as well as a wide variety of tastes and aromas that delight enthusiasts and connoisseurs alike.

This recipe captures the essence of roasted hazelnuts in pure alcohol and impresses with its careful selection of ingredients. Combined with Grappa Stravecchia Diciotto Lune, it achieves a special refinement that enhances the taste. The harmonious fusion of flavors creates a unique taste experience, characterized by its complexity and depth, which delights connoisseurs time and again.

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