In 1790, 25-year-old George Sandeman, son of a wealthy Scottish cabinetmaker, asked his father for a loan of 300 pounds. His goal was to establish himself as a wine merchant in London. George Sandeman then founded the company Sandeman, which later became one of the world's leading suppliers of port wine and sherry.

From the beginning, Sandeman specialized in the production and trade of port wine and sherry. Unlike today, he did not conduct his business from his own offices, but from Tom's Coffee House on Birchin Lane in London. At that time, business was often concluded on the basis of a "gentleman's word." George Sandeman quickly gained an excellent reputation, which continues to shape the Sandeman company to this day.

Sandeman 20 Years OLD TAWNY Porto is a masterful cuvée of Tinta Roriz, Tinto Cão, Touriga Franca, and Touriga Nacional grape varieties. Produced using the traditional Porto wine method, the hand-picked grapes are destemmed and gently crushed before fermentation to extract the best aromas. Fermentation takes place at a controlled temperature with maceration on the grape skins. At the ideal moment, wine alcohol is added, carefully selected by the winemaker to achieve the perfect sweetness and structure.

After the harvest, the wines remain in the Douro Valley until spring and then mature in the centuries-old oak barrels of the Sandeman winery in Vila Nova de Gaia. Over the years, the wines for this special Tawny Port are carefully tasted, analyzed, and perfected. The final blend consists of a selection of wines aged between 15 and 40 years. The result is an expressive 20 Years OLD TAWNY.

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