RyeLaw is an exceptional Single Distillery Fife Grain Scotch Whisky, consisting of 53% malted rye and 47% malted barley. While it meets the criteria for American rye whiskey, there is no legal definition for rye whisky in Scotland, which is why this term cannot be used on the decanter-style bottle. RyeLaw is the only whisky in the world made from rye and distilled in a Lomond Hill still.

To extract maximum flavor, the rye and barley malts are finely ground and filtered through a rare Meura mash filter, used only twice in Scotland. Additionally, the special rye-specific yeast ensures a distinctive taste. The whisky matures in charred new oak barrels sourced from the Ozark Mountains.

RyeLaw is presented in an elegant bottle that represents the company's "3Ms" philosophy – "Materials, Methods, Maturation." The bottle features a unique wave effect and a neck inspired by the hammer mill's special filter. In total, only 200 casks of this exclusive whisky have been bottled and distributed worldwide.

Distilled: 2017

Bottled: 2022

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