The Naturae Syrah 2023 from Gérard Bertrand is a single-varietal organic red wine that impressively demonstrates how much character and depth a wine can develop without added sulfur. As part of the renowned Naturae line, this wine represents a completely natural winemaking process without any oenological additives or sulfur (SO₂) – a milestone in modern organic winemaking. It originates from selected sites in the South French Languedoc, where Syrah finds ideal conditions: a sunny, dry climate, diverse soils, and great biodiversity.

Winemaking begins with an extremely precise selection of parcels, where the health, ripeness, and vitality of the vines are crucial. According to the winemaker, about 90% of the quality is created in the vineyard. The grapes are harvested within a very narrow window to achieve the optimal balance between acidity, sugar, and tannin structure. After complete destemming, a classic red wine vinification with about 10 days of maceration takes place, during which fruit expression is specifically extracted through daily pump-overs. After gentle pressing, the wines are carefully bottled to remove the coarsest yeasts, and then stored stably in the cold. Everything happens without the use of sulfur or other oenological aids, which requires the highest precision in every step of the process.

Organic product:

AT-BIO-301

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