The Ardara Single Malt Irish Whiskey Edition 2025 46% Vol. 0.7 l marks the official launch of the Ardara Distillery in County Donegal – one of Ireland's youngest and most exciting distilleries. Founded in 2022 by Sliabh Liag Distillers, it stands for the rebirth of an ancient Donegal tradition: the production of heavily peated, handcrafted Irish whiskeys. This edition is the first single malt from Ardara and embodies the vision of continuing Ireland's smoky whiskey history in a modern form.


With a phenol content of 55 ppm, the Ardara Single Malt is among the smokiest Irish whiskeys ever. The strong peat aroma comes from 100% malted grain, which is processed in traditional triple distillation in copper pot stills. The distillery uses the sustainable "All grains in" process, where all crushed grain is distilled – a process that minimizes waste and protects the environment. By-products are used for methane production; in the future, collaboration with a regional composting plant is also planned. Thus, Ardara combines innovative thinking with environmentally conscious production and traditional craftsmanship.


Maturation takes place in a combination of Bourbon, Virgin Oak, and Oloroso Sherry casks, stored in a Solera-Vat system to ensure depth, balance, and consistent quality. This cask composition gives the whiskey structure, richness, and a harmonious connection of peat, fruit, and sweetness. Bottled at 46% Vol., non-chill filtered and without coloring, the Ardara Single Malt presents itself as a modern, sustainable, and characterful representative of the new Irish whiskey culture.

Nutritional Information:

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