The Glendalough Double Barrel Irish Whiskey combines traditional Irish distillation with a modern maturation process, lending the whiskey its distinctive character. Produced at the Glendalough Distillery, located in the picturesque Wicklow Mountains, this single grain whiskey is made from carefully selected grain and pure spring water. It first matures in American ex-Bourbon casks before receiving a finish in Spanish Oloroso sherry casks. This combination gives the whiskey an elegant structure, where the typical grain notes of the single grain meet the aromatic depth of the sherry casks. The artisanal production method and clear origin identity make this bottling an authentic representative of Irish whiskey tradition.


The double barrel maturation creates a profile that clearly reflects the distillery's signature. The Glendalough Double Barrel Whiskey showcases the harmonious combination of mild cask spice and a delicate aroma, making the whiskey attractive to both connoisseurs and newcomers. The distillery deliberately focuses on a natural presentation without unnecessary additives, thereby emphasizing the quality of the raw materials used. This bottling is thus an exemplary representation of the renaissance of modern Irish whiskeys, which further develop traditional methods while emphasizing their regional character.

Awards:

- DOUBLE GOLD San Francisco World Spirits Competition 2021

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