The Beronia Viura Barrel Fermented Rioja DOCa 2024 13% is an expressive Spanish white wine from the Rioja region, made from 100% Viura grapes. The white grapes come from old vines, traditionally trained as bush vines, which produce low yields, resulting in concentrated grapes with a distinctive character. Following a 12-hour static maceration on the skins, the must is racked off and then fermented directly in 225-litre wooden barrels. Beronia uses 80 per cent French oak and 20 per cent American oak for this process. It is precisely this barrel fermentation that is a key characteristic of the wine, lending it additional structure and complexity without overshadowing the freshness typical of Viura.

The 2024 vintage is produced by Bodegas Beronia in Ollauri and bears the Protected Designation of Origin (D.O.Ca.) Rioja. With an alcohol content of 13% in the 0.75-litre bottle, this barrel-fermented Rioja white wine combines traditional Spanish winemaking with a modern, multi-layered style. The total acidity is 5 g/l, the pH value is 3.35; the winery states that the wine will be at its best until 2030. In addition, the vintage has a very low residual sugar content of 1 g/l, meaning the Viura is clearly dry. The bottle is sealed with a natural cork. This makes the Beronia Viura 2024 particularly suitable for lovers of structured, dry white wines with barrel ageing and excellent potential as a food companion.

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