The Appenzeller Alpenbitter 29% Vol. 1 l is a traditional Swiss herbal liqueur that has been produced for over a century according to a closely guarded recipe. Its history began in 1902 when Emil Ebneter developed a unique herbal drink in Appenzell. To this day, the recipe remains family-owned and is one of the best-kept secrets in the spirits world. It is only known that Appenzeller Alpenbitter herbal liqueur is made from 42 carefully selected herbs and spices, which give it its distinctive aroma.


The Swiss Alpine herbal liqueur is produced exclusively from 100% natural ingredients and contains no chemical additives. Its origin in the Appenzell region significantly shapes the character of this herbal bitter from Switzerland. In the fascinating Alpine landscape, tradition, customs, and knowledge of herbs are deeply rooted and passed down from generation to generation. As part of a regional project, some farming families even cultivate herbs specifically for the production of Appenzeller Alpenbitter. This close connection to nature and the unchanged recipe have made Appenzeller Alpenbitter a true classic for decades and one of Europe's most famous Alpine herbal liqueurs.

Awards:

- Herbal Liqueur of the Year 2022 at the International Spirits Award

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