The apples used to make Strongbow are specially grown for the production of crisp and refreshing cider. However, Strongbow's true mastery lies in its ability to bring out the natural flavor of these apples and make your favorite Strongbow something special. The apples are harvested at the ideal ripeness and brought to the production facility, where they are washed and crushed. This fruit pulp is pressed to extract the pure fruit juice, which is then concentrated and stored, with the natural fruit sugars acting as a preservative. The concentrated apple juice then undergoes fermentation and maturation to allow the delicate flavors to develop. Strongbow Gold Apple cider is an apple wine-based beverage containing 67% cider.

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