Originally known as "Tatraner Tee," this tea originated in the Tatra Mountains, an impressive part of the Carpathian mountain range in Eastern Europe. Historically, people in this region firmly believed that there was a specific medicinal herb for every illness. The ingredients for their "healing potions" were simple and effective: hot water was mixed with honey, garlic, tallow, and alcohol to achieve healing effects.

This tradition continues today in Tatratea Liqueur, which uses black tea from India, oak shavings, and carefully selected herbs and spices. This modern liqueur preserves the essence of the original recipe and combines it with contemporary flavors.

The Rosehip & Sea Buckthorn Tea Liqueur is refined with the intense aromas of rosehip and sea buckthorn extracts, which give it its unique flavor. This liqueur is presented in distinctive orange bottles and boasts a potent alcohol content of 57%.

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