Ron Patridom is a series of premium rums from the Dominican Republic, made from local sugarcane. The entire production process, from the cultivation of the sugarcane to cask aging, takes place exclusively in the Dominican Republic. The distillery behind Ron Patridom, Alcoholes Finos Dominicanos, operates its own sugarcane plantations to ensure that only high-quality sugarcane is used for processing.

Ron Patridom 12 Selección Exclusiva is distilled from a combination of fresh sugarcane juice and molasses. This rum matures in the tropical climate of the Dominican Republic for a period of six to twelve years in American and French oak barrels. During this long maturation period, the rum develops its unique taste and character, making it a special indulgence.

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