The Demerara Distillery in Guyana has been deeply rooted in the history of sugar and rum production since the 17th century. It is world-renowned for its Wooden Pot Still process and the resulting high-quality rums.

A particular highlight is the rum distilled in 2005 from the rare Versailles Single Wooden Pot Still, the last operational facility of its kind worldwide.

The Versailles Special Cask Finish Rum initially matured for eight years in selected American ex-Bourbon casks and then underwent further maturation for its "Special Cask Finish" for another eight years in fine French oak casks. These casks had previously held ruby port wines from a single Quinta in the Porto region of the Douro Valley in Portugal.

Thanks to this targeted cask finish, the rum develops a complex and extremely palatable aroma profile that is distinctly noticeable on the palate.

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