MICHAEL Cabernet Sauvignon Burgenland is a powerful, profound red wine that gains its unique character from the Mediterranean-Pannonian climate of Central Burgenland and careful vinification at the MICHAEL winery. The warm summers and cool nights of the region allow for optimal ripening of the grapes and ensure an impressive balance between fruit, spice, and structure. This premium red wine is made from 100% Cabernet Sauvignon and presents itself as an elegant, complex representative of its grape variety, convincing with depth, finesse, and exceptional aging potential.

After careful harvesting, the wine is aged for 12 months in French oak, which gives it a fine tannin structure and subtle roasted aromas. The wood aging lends it additional complexity and ensures a harmonious connection between fruit and spice. The wine is sealed with a natural cork to optimally support its development in the bottle. Its drinkability extends for at least 5 years, allowing it to be enjoyed young or to continue maturing over several years.

Its structure and depth make it the perfect wine for special occasions or enjoyable evenings, where it can also be wonderfully savored on its own. Thanks to its excellent aging potential, it gains in sophistication and complexity over the years.

Awards:

- Gold at AWC Vienna International Wine Challenge 2024

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