Since the 17th century, the small island nation of Mauritius has boasted a long tradition in sugarcane cultivation and rum production. What particularly distinguishes Mauritius in the rum world is its ability to produce both Agricole rum, which is obtained directly from fresh sugarcane juice, and traditionally made rum from molasses. These two types can not only coexist here but are often developed together, blended, and sometimes even married into unique cuvées.

The Gold of Mauritius 8 Solera Dark Rum is the result of this tradition and at the same time a tribute to the patience and meticulous care that goes into every step of its production. After a long, gentle maturation, this rum unfolds a fascinating evolution of the classic Gold of Mauritius and offers connoisseurs a new, deeper dimension of taste, full of exotic nuances and balanced aromas.

Awards:

- GOLD MEDAL at the World Spirits Awards 2020-2021

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