Inspired by the city since 1823, Auchentoshan has had a relationship with Glasgow that spans generations. The city is where traditional craftsmanship meets progressive thinking.

This has been the foundation for producing a Lowland whisky of distinction – an innovative approach to single malt with a genuine sense of place and purpose.

Every drop of every Auchentoshan whisky is triple-distilled – it takes more time and money, but it’s well worth it.

Auchentoshan 18 Years Old is matured for at least 18 years in ex-sherry and ex-bourbon oak casks.

The elaborate triple distillation process used for the 18-year-old Auchentoshan sets it apart from the crowd of other Lowland single malts and elevates it to a level where hardly any other Scotch can rival it.

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